4 cups coleslaw mix
1 cup seedless red grapes, halved
1 apple, chopped
3/4 c. mayonnaise
1/3 c. lemon pie filling (go ahead, eat the rest!)
1 tsp. cider vinegar
1/4 tsp. celery salt
sprinkle salt
sprinkle pepper
In a large serving bowl combine coleslaw, grapes and apple. In a small bowl, combine the remaining ingredients. Pour over coleslaw and toss to coat. Chill until serving.
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