Fruity Coleslaw

4 cups coleslaw mix
1 cup seedless red grapes, halved
1 apple, chopped
3/4 c. mayonnaise
1/3 c. lemon pie filling (go ahead, eat the rest!)
1 tsp. cider vinegar
1/4 tsp. celery salt
sprinkle salt
sprinkle pepper

In a large serving bowl combine coleslaw, grapes and apple. In a small bowl, combine the remaining ingredients. Pour over coleslaw and toss to coat. Chill until serving.

BBQ Chicken Chopped Salad

This one remindes me of the salad at Oregano's. Yummy!

* Thin Tortilla Strips like Nana's
* Litehouse Lite Ranch Dressing
* Sweet Baby Ray's BBQ Sauce
* 4 grilled chicken breasts cubed
* 1/2 head iceberg lettuce chopped into strips
* 1/2 head romaine lettuce chopped into strips
* 2-3 fresh basil leaves chopped fine
* 3 T cilantro finely chopped
* 2 green onions chopped
* 1 can black beans, drained & rinsed
* 1 can white corn, drained
* 2 c. shredded monterey jack cheese

Toss & coat the chicken with BBQ sauce & chill (the chicken that is). Toss together in a separate bowl the lettuces, basil, cilantro, corn, beans, & cheese. Just before serving lightly toss with Ranch & 1/2 the tortilla strips. Transfer to a serving bowl & top with chicken & remaining tortilla strips.